Apple Persimmon Sauce

Ingredients:

• 2 persimmons, peeled and cubed
• 6 apples, peeled and cubed (I used granny smith)
• 1 Tsp. ground cinnamon
• ¼ Tsp. freshly ground nutmeg
• 1 cup water
• 1/3 cup dark brown sugar
• 1 Tsp. fresh lemon juice

Course: sauce

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