Ingredients:
- 3 large McIntosh apples, peeled, cored and finely chopped
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 6 ounces (½ a 12-ounce package) butterscotch chips
- 2 eggs
- 2 cups flour
- 1 teaspoon ground cinnamon
- 1 teaspoon ground nutmeg
- 1/2 teaspoon salt
- 1 cup sugar
- 1 cup vegetable oil
Course: antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre
Cuisine: American