Ingredients:
- 180g baking chocolate, chop to pieces
- Brown sugar (40g)
- 120g Butter
- 1/2 tsp Cinnamon powder
- 2 Eggs
- 1 Green apple (shredded), remove the apple skin and chop to large cubes
- 70g Self rising flour
- 150g Semi-sweet chocolate
- 1 tsp Vanilla extract
- 60g Walnut, toasted and break into half
- 100g Whipping cream
Course: side dish
Cuisine: American