Ingredients:2 sheets of ready-made frozen puff pastry, thawed according to instructions2 generous tbsp butter3 large white onions, peeled, halved, and sliced thinly3 large eggs1 cup creamsalt and freshly ground black pepper to tastepinch of freshly ground nutmeg1/2 cup fresh ground mild flavored cheese, such as gruyere, asiago, or mild cheddar1 lbs of mildly flavored fish…
Author Archives: Eliyah Samoun
Ingredients:1 pound Raw Shrimp, devein and cleaned1/4 teaspoon Ginger, Grated/Minced4 tablespoons Red Onion (a quarter onion), rough chop4 tablespoons Jarred Red Pepper, rough chop2 tablespoons Parsley, rough chopSalt& Pepper, to taste1 Egg1 Egg Yolk4 tablespoons Bread Crumbs1 Egg Wash (egg with a bit of water)Flour (for dredging)Canola Oil (for frying)1 teaspoon Butter1/2 teaspoon Annatto Seeds1…
Ingredients:cup finely chopped almonds4 mediums bosc pears, cored and thinly sliced1/4 teaspoon cinnamon3 Granny Smith apples, peeled, cored, and thinly sliced2 tablespoons natural granulated sugar1/4 teaspoon nutmeg2 tablespoons safflower oilNondairy vanilla frozen dessert or organic vanilla1 teaspoon vanilla extract1/2 cup wheat germ1/2 cup whole wheat pastry flour1Preheat the oven to 350 degrees.Course: dessert
Ingredients:1 cup Fava beans, shelled, blanched, and shelled again, from about 18 – 20 pods1/4 – 1/3 cup Fresh mint, leaves only, loosely packed2 tablespoons Raw almonds, plus more for garnish, if desired¼ cup Parmesan-Reggiano, gratedLemon, zest of 1 and juice of 1/2, or more if it is not a particularly juicy one½ teaspoon Sea…
Ingredients:2 x tbsp olive oil2 x shallots chopped finely3 or 4 cloves of garlic chopped finely2 x red chili’s chopped finely300gr / 6.5 oz. x bacon, chopped into small cubes600gr / 1.3 lb. x cherry tomatoes, cut in half1 x ripe tomato chopped finely2 x tsp of tomato puréeJuice of 1 lemon2 x tbsp honeyA…
Ingredients:2 cups Apple cider vinegar3 pounds Boneless pork shoulder or roast3/4 cup Firmly-packed dark brown sugar2 teaspoons Butter1/2 teaspoon Celery salt1/2 teaspoon Dry mustard1/2 teaspoon Garlic salt1 1/2 teaspoons Ground black pepper2/3 cup Ketchup2 teaspoons Light brown sugar3 tablespoons Liquid hickory smoke1/2 teaspoon Onion powder3 teaspoons Red crushed pepper flakessaltcups WaterCourse: lunch,main course,main dish,dinnerCuisine: American
Ingredients:1 bottle Irish Ale60 grams butter4 tablespoons of cream40 mussels1 medium onion, finely chopped5 pieces of pancetta, sliced into piecesSalt and freshly ground black pepper, to taste3 whole cloves garlic (chopped)¼ cup freshly chopped, parsleyCourse: antipasti,starter,snack,appetizer,antipasto,hor d’oeuvreCuisine: European,Irish
Ingredients:3 cups uncooked elbow macaroni pasta12 ounces lobster tail pieces, fully cooked1/4 cup butter1/4 cup flour2 cups milk, room temperature4 cups + cups white cheese, shredded (For this recipe, I like to use a combination of w1/4 cup white truffle oil (optional – but why the hell not?)1/2 cup fresh bread crumbs1/2 cup grated Parmesan…
Ingredients:2 tablespoons peanut oil2 cups snow pea pods1 cup thinly sliced or julienned carrot1 cup thinly sliced or julienned cucumber1 cup thinly sliced red cabbage2 cups corn (I highly recommend fresh)2 cups canned black beans, drained1 mango, peeled and cut into strips2 cups imitation crab meat/shrimp (we used both)2 packages (8 ounce) rice noodlesSriracha Sauce/Red…
Ingredients:1 1/4 ounces dry rice vermicelli (thin rice noodles), or enoug1 1/4 cups shredded carrots1 1/4 cups shredded cabbage2 scallions (white and green parts) sliced very thin15 fresh basil leaves, chopped15 fresh mint leaves, chopped2 tablespoons fresh cilantro, chopped1/4 cup peanuts, crushed1 tablespoon fresh ginger, grated1 tablespoon gluten free soy sauce (Tamari)1/2 tablespoon fresh lime…