Ingredients:
- 500 grams phyllo dough
- 300 grams blueberries
- 50 grams Butter
- 500 grams cottage cheese
- 180 grams sour cream
- 2 1/2 teaspoons vanilla sugar
- 2 tablespoons sugar
- 4 tablespoons cookie crumbs
- 1 large egg
- 1/2 teaspoon Lemon Peel
- 1/2 teaspoon Ground Cinnamon
- 1 tablespoon powdered sugar