Ingredients:
- 1 cup blueberries, dusted with a little plain flour
- 1/4 cup butter, melted
- 1 tbsp cornflour
- 500g cream cheese, at room temperature
- 2 ½ cups digestive biscuits, crushed
- 1 1/3 cups double cream
- 1 ½ cups granulated sugar
- 1/3 cup lemon juice
- 500g ricotta cheese
- 1 ½ tsps vanilla extract
- ½ cup white chocolate, melted
Course: side dish