Fallen Chocolate Cakes With Spanish Paprika

Ingredients:

• 4 ounces (115 g) semi-sweet baking chocolate
• 1 pinch of pimentón (Spanish paprika)
• 4 ounces (115 g) unsalted butter
• 2 eggs
• 1 egg yolk
• 1/4 cup (50 g) sugar
• 1 pinch of salt
• 1 tablespoon (8 g) flour

Cuisine: Spanish,European

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