Ingredients:
- 1 3/4 cups AP flour
- ½ cup apple sauce
- 1/4 pound butter
- 1 cup Coconut
- 2 tablespoons cornstarch
- 1 egg
- ½ cup granulated sugar
- 1 cup pineapple preserves
- 2 cups Powdered sugar
- 1 teaspoon vanilla extract
Course: side dish
Hawaiian Cookie Tarts
