Ingredients:
- 2 cups kosher salt
- 1 large egg white
- 3 tablespoons Freshly ground black pepper
- 3 tablespoons fresh chopped thyme, stems included
- 2 tablespoons chopped juniper berries
- 2 tablespoons chopped fresh flat-leaf parsley
- 2 1/2 cups unbleached all-purpose flour (plus more for rolling)
- 7 pounds 3-bone standing beef roast, cut from the loin end, chine bone and fat cap remove