Ingredients:
- 3 ounces crumbled feta cheese
- 1 tablespoon minced fresh mint
- 1 clove garlic, minced
- 1 cup Greek yogurt
- 1/8 teaspoon kosher salt
- 1 tablespoon fresh lemon juice
- Freshly ground black pepper – several grinds)
- 1/4 red onion, peeled and grated (or very finely minced)
Course: condiment,dip,spread