Ingredients:
- 1/2 cup butterscotch chips
- cup sweetened flaked coconut
- 3/4 cup dark corn syrup
- 2 large eggs
- 2 tablespoons all-purpose flour
- 1/2 cup chopped pecans
- 1 pie crust
- 3/4 cup old fashioned or quick cooking rolled oats, not instant
- 2/3 cup sugar
- 1/4 cup (½ stick) unsalted butter, melted
- 1/2 teaspoon vanilla extract
Course: side dish