Ingredients:
- 1 ½ tsp baking powder
- 1 ½ tsp baking soda
- 1 ½ cups buttermilk
- ¼ cup Muscovado sugar
- ½ cup Demerara sugar
- 3 eggs
- 3 cups all-purpose flour
- 2 Tbs peeled, grated ginger
- 1 ½ tsp ground cinnamon
- 5 Tbs maple syrup or honey
- 4-5 medium to large ripe pears, peeled, cored, and quartered lengthwise
- 1 cup salt
- 1 stick of unsalted butter, melted
Course: side dish