Ingredients:
- 2 teaspoons baking powder
- 2 teaspoons baking soda
- 1/2 cup brown sugar
- 2 teaspoons cinnamon
- 1 egg
- 1/8 teaspoon ground allspice
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground nutmeg
- 1 cup pumpkin puree
- 1 tablespoon vegetable oil
- 2 tablespoons vinegar
- 2 cups white whole wheat flour
- 1/2 cup whole milk
Course: antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre