Ingredients:
- 15 ounces black eyed peas, drained and rinsed
- 1/2 cup chopped cilantro
- 1/2 teaspoon minced garlic
- 3 drops hot sauce
- 1 The juice of lime
- 1 ripe roma tomato, chopped
- 3 tablespoons of good quality salsa verde
Course: side dish
Splendid Texas Caviar
