Tag Archives: Apple

Poppy Seed Crazy Cake

Poppy Seed Crazy Cake

Ingredients:1 tablespoon baking powder1/2 teaspoon bicarbonate of soda100 grams unbleached bread flour1 teaspoon cider vinegar1 tablespoon (level) golden (corn) syrup or honey1 cup milk2 tablespoons blue poppy seedsPinch of salt85 grams caster sugar50 ml vegetable or sunflower oil50 grams unbleached all-purpose flour1 tablespoon vanilla extractCourse: side dish

Pork Shoulder Tacos with Chipotle Greek Yogurt and Coleslaw

Pork Shoulder Tacos with Chipotle Greek Yogurt and Coleslaw

Ingredients:¼ cup apple cider vinegar1 carrot, grated1/2 can chipotle chilies in adobo sauce (3-4 peppers chopped)2 Cloves garlic, minced1 cup Greek yogurt1 green onion stalkJuice of 1 lime2 cups chopped mushrooms3 tablespoons olive oil1 5-lb pork shoulder roast1 head purple cabbage1/2 cup red wine2 tablespoons saltSalt pepper to taste1 cup vegetable broth1 yellow onionCourse: lunch,main…

Red Velvet Cupcake

Red Velvet Cupcake

Ingredients:1 teaspoon baking sodacup ¾ (1½ sticks) unsalted butter, softened1 cup buttermilk, at room temperature2 1/2 cups sifted cake flour1 teaspoon ½ cider vinegar12 ounces cold cream cheese2 eggs, at room temperature1 1/2 pounds (1 ½ boxes) powdered sugar, sifted2 oz. red food coloring (two bottles) or 4 oz beet juice (1 teaspoon salt1 1/2…

Red Quinoa, Kale, Blood Orange and Pom Salad With Meyer Lemon Vinaigrette

Red Quinoa, Kale, Blood Orange and Pom Salad With Meyer Lemon Vinaigrette

Ingredients:2 cups waterJuice and zest of 1 Meyer lemonSalt1 cup red quinoa1 tablespoon olive oil2 shallots, sliced into strips1 bunch black kale1 tablespoon apple cider vinegarZest of 2 Meyer Lemons3 inches small blood oranges, cut ⅛s1 package pomegranate seeds, one 8-ounce package1 15-ounce can garbanzo beansZest of 2 Meyer lemons (juice reserved)2 tablespoons honey1/4 cup…

Pumpkin Pecan Streusel Cake – gluten free, soy free, vegan

Pumpkin Pecan Streusel Cake – gluten free, soy free, vegan

Ingredients:1/2 teaspoon aluminum free baking soda2 teaspoons aluminum free baking powder1 teaspoon apple cider vinegar2 medium ripe bananas, mashed1/4 cup brown rice flour (Bob's Red Mill flours)3/4 cup firmly packed light brown sugar1 bag Enjoy Life brand mini chocolate chips1 teaspoon ground ginger1/2 teaspoon ground nutmeg1/2 teaspoon kosher salt1/4 cup gluten free oat flour1/2 cup…

Roasted Vegetable Tacos

Roasted Vegetable Tacos

Ingredients:1 tablespoon apple cider vinegarAvocado1 can black beans, drained4 tablespoons chicken stock1 tablespoon chili powder1 teaspoon cumin1 ear corn, boiled and kernals removedQueso fresco or Goat cheeseGreen onion1 tablespoon grapeseed or olive oil1 teaspoon paprika1 pasilla chile1 red bell pepper, chopped½ red onion, sliced1 teaspoon salt or to taste1 small sweet potato, choppedCourse: side dishCuisine:…

Refrigerator Carrot and Cucumber Pickles

Refrigerator Carrot and Cucumber Pickles

Ingredients:2 tablespoons apple cider vinegar1 pound – 16 oz baby carrots6 baby cucumbers, quartered length wise1 bay leaf2 bay leavesCarrot Pickles1 teaspoon fennel seeds6 sprigs fresh dill2 garlic cloves, smashed1 teaspoon granulated sugar1 teaspoon kosher saltCucumber Pickles1/2 cup water1 cup distilled white vinegarCourse: side dish

Sage and Brown Butter Sauce With Whole Wheat Pasta

Sage and Brown Butter Sauce With Whole Wheat Pasta

Ingredients:1 pound Whole Wheat Spaghetti2 pounds Sugar Pie Pumpkin or Butternut Squash (peeled, seeded an3 tablespoons Olive Oil1/2 pound Fresh Sweet or Spicy Pork Sausage (casings removed)1 medium White Onion (diced)1 medium Apple (Fuji or Gala) Diced1/2 cup Butter1 tablespoon Fresh Sage (finely chopped)Kosher SaltCoarse Ground Black Pepper