Ingredients:
- 1 cup all purpose flour
- 1 cup whole wheat flour
- 4 tbsp flaxseed
- 4 tbsp fennel seed
- 2 tbsp butter, softened
- 2/3 cup milk
- Olive oil for brushing
- Sea salt for sprinkling
Course: antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre
Whole-wheat Flaxseed and Fennel Crackers
