Cottage pie with Quorn mince

Ingredients:

• 750 g of potatoes, peeled and chopped
• 25 g butter
• 3 tbsp of milk
• 1 tbsp dried parsley
• 400 g Quorn mince
• 1 medium onion finely chopped
• 1 bay leaf
• 2 carrots finely chopped
• 4 garlic cloves, crushed
• 2 green chillies finely chopped
• 2 tsp cumin powder
• 1 tbsp fresh rosemary, chopped
• 400 g can of chopped tomatoes
• 200 ml water
• 1 veg stock cube (You can use chicken or beef if you wish)
• 1 egg, beaten
• Salt and pepper to taste
• Oil

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