Ingredients:
- 1/2 small apple, finely chopped
- 2 150g cans white crabmeat
- 1/4 cup finely chopped coriander leaves
- 2 tablespoons light mayonnaise
- 2 wholewheat pita breads
- salt & pepper to taste
- 2 handfuls watercress
- 1/4 medium yellow bell pepper, finely chopped
Course: salad