Molasses and Cayenne Pork Loin

Ingredients:

• 1/2 cup Molasses
• 1/2 cup Orange Juice Concentrate, Thawed
• 2 tablespoons Dijon Mustard
• 2 tablespoons Cider Vinegar
• 1/2 teaspoon Garlic Powder
• 1/8 teaspoon Cayenne Pepper
• 1 pound Pork Loin

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