Ingredients:
- 1/2 teaspoon Red chilli powder
- 2 Thai Green chillies, finely chopped
- 1 teaspoon Coriander powder
- 1/4 cup Cornflour/ corn starch
- 1/4 cup Fresh Cilantro, finely chopped
- 1 teaspoon Garam Masala
- 1 Tbsp, Garlic Paste
- 1 Tbsp, Ginger paste
- 1/4 cup Golden Raisins + Chopped Cashew
- 2 Green Chillies, finely chopped
- 1/2 cup Fresh Cream / Half & Half
- 1 teaspoon .Cmin powder
- 2 % Milk, as needed
- 3 mediums Onions,
- 1/4 cup Paneer, grated (cottage cheese)
- 1/2 cup Paneer (cottage cheese), grated
- 1/2 cup Carrot & Peas, partially boiled & squeezed to remove excess
- 5 mediums Potatoes, boiled-peeled-grated
- Salt to taste
- 1 cup Tomato puree
- 1/4 teaspoon Turmeric powder
- 1 teaspoon Shah Jeera (cumin seeds)
Course: lunch,main course,main dish,dinner
Cuisine: Indian,Asian