Peanut Butter Hummus

Ingredients:

• 1 can (19 oz/540 mL) chickpeas, drained and rinsed
• ½ tsp (2 mL) ground cumin
• ¼ cup (60 mL) lemon juice
• 1/2 cup peanut butter
• 1/2 teaspoon salt
• ¼ cup (60 mL) hot water

Course: side dish

Cuisine: Middle Eastern

Read More