Ingredients:
- 1 tablespoon baking powder
- 2 tablespoons canola oil
- 2 large carrots, chopped
- 3 stalks celery, chopped
- 2 cups turkey or chicken stock
- 1 large egg
- 1/4 cup flour
- 3/4 cup flour
- 2 cloves garlic, minced
- 1/2 cup green beans, trimmed and chopped
- 2 teaspoons ground sage
- 2 teaspoons ground thyme
- 3/4 cup milk
- 2 tablespoons olive oil
- 1 medium onion, chopped
- Cracked pepper
- 1/2 teaspoon salt
- 1 1/2 tablespoons sugar
- 3 cups chopped, cooked turkey
- 3/4 cup white or yellow cornmeal
Course: lunch,main course,main dish,dinner
Cuisine: Southern