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Spring Salad with Radishes and Beets

Ingredients:1 1/2 cup baby spinach1/3 cup roasted golden beets (see directions for roasting beets)1 medium watermelon radish, thinly sliced2 medium French breakfast radishes, thinly sliced1/4 medium avocado, sliced1/3 medium fuji apple, sliced1 Tbs feta cheese1/2 Tbs sliced roasted almonds1 to 2 Tbs olive oil (for roasting beets)salt and pepper to tasteCourse: side dish,salad

Ingredients:

  • 1 1/2 cup baby spinach
  • 1/3 cup roasted golden beets (see directions for roasting beets)
  • 1 medium watermelon radish, thinly sliced
  • 2 medium French breakfast radishes, thinly sliced
  • 1/4 medium avocado, sliced
  • 1/3 medium fuji apple, sliced
  • 1 Tbs feta cheese
  • 1/2 Tbs sliced roasted almonds
  • 1 to 2 Tbs olive oil (for roasting beets)
  • salt and pepper to taste

Course: side dish,salad

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