Ingredients:
- 2 apples, peeled and sliced
- 2 tablespoons butter
- 1 tablespoon white sugar
- 1 teaspoon cinnamon
- 1 unbaked 10-inch pie shell
- 8 ounces Cheddar cheese, grated
- 4 large eggs
- 1 1/2 cups whipping cream
Course: lunch,main course,morning meal,brunch,main dish,breakfast,dinner
Cuisine: Mediterranean,French,European