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Tag: Sourdough

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  • Sourdough Babka

    Sourdough Babka

    Naturally leavened chocolate babka using sourdough starter for complex, tangy flavor and a tender crumb that stays fresh…

  • Sourdough Boule

    Sourdough Boule

    Classic artisan sourdough boule with open crumb, complex tangy flavor, and a crackling crust baked in a Dutch…

  • Sourdough Pita

    Sourdough Pita

    Naturally leavened pita bread using sourdough starter for complex tangy flavor and dramatically puffed pockets.

  • Sourdough Rye Bread

    Sourdough Rye Bread

    A tangy, caraway-scented sourdough rye with deep flavor and chewy crumb — old-world Jewish bakery style.

  • Sourdough Challah Recipe — Ancient Craft Bread

    Sourdough Challah Recipe — Ancient Craft Bread

    Master sourdough challah with no commercial yeast. Levain-leavened, honey-sweetened, pareve. Complete guide with bakers percentages and kosher guidance.