Ingredients:
- 1/2 teaspoon baking soda
- 1/4 cup butter, softened
- 2 cups cake flour
- 2 tablespoons cinnamon
- 1 egg
- 1/2 cup granulated sugar
- 1/8 teaspoons ground cloves
- 1/2 cup light brown sugar
- 1/2 cup non-fat milk
- 1/2 teaspoons nutmeg
- 3/4 cup canned plain pumpkin (not pumpkin pie filling)
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
Course: antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre