Ingredients:
- 1 cup breadcrumbs
- 3 Tbs brown sugar – packed
- ½ lb bulk sausage
- 2 8 oz cans tomato sauce – divided
- 3 Tbs Cider vinegar
- ½ tsp cumin
- 1 egg beaten
- 1 tsp garlic powder
- 1 lb Ground Beef
- 1 small onion – diced.
- ½ tsp pepper
- 1 ½ tsp salt
- ½ cup water
- 2 Tbs good quality whole grain mustard
- 2 Tbs Worcestershire
Course: lunch,main course,main dish,dinner