Turkey Enchilada Pie

Ingredients:

• 1 pound ground turkey or leftover turkey meat, chopped
• 1 medium onion, chopped
• 3 garlic cloves, minced
• 10 ounces can enchilada sauce
• 15 ounces can black beans, drained and rinsed
• 1 cup sour cream
• 4 ounces can green chiles, chopped
• 1/2 cup fresh cilantro, chopped
• 12 ounces jar chunky salsa
• 1 tablespoon chili powder
• 1/2 teaspoon ancho chile powder
• 1 1/2 teaspoons ground cumin
• 1 cup tortilla chips, broken
• 2 cups cheddar cheese, grated
• 3 green onions, chopped- white and light green parts only
• 6 flour tortillas
• Chopped chives, for garnishment

Course: lunch,main course,main dish,dinner

Cuisine: Mexican

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