Buttermilk Pound Cake

Ingredients:

• 3 cups all-purpose flour
• 1/4 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup (8 oz.or 2 sticks) butter
• 3 cups white sugar
• 5 eggs + 1 egg white
• The grated zest of 1 lemon
• 1/2 teaspoon nutmeg
• 2 teaspoons vanilla extract
• 1 cup buttermilk

Course: dessert

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