Ingredients:
- 1/2 eggplants, cut into strips
- – 1 cup bread crumbs
- Italian seasoning mix, salt, paprika, garlic powder (to taste)
- 1/4 cup plain, low-fat yogurt
- 1 egg, lightly beaten
Course: side dish
Cuisine: Mediterranean,European,Greek
Ingredients:
Course: side dish
Cuisine: Mediterranean,European,Greek