Ingredients:
- 1 cup rolled oats (not instant)
- 2 Tbsp. creamed wildflower honey (or maple syrup, to make vegan)
- ½ cup applesauce
- ½ cup fat free milk (or dairy free milk, to make vegan)
- ½ cup fresh raspberries
- ½ Tsp. vanilla extract
- ¼ cup pistachios
Course: morning meal,brunch,breakfast