Ingredients:
- 1/2 package fresh baby spinach stems removed and cleaned
- 1 pound of Fettuccine Barilla
- 1 garlic clove
- 1/4 cup Olive oil
- 1 tablespoon freshly chopped parsley
- 1 pound of fresh prawns, shell and tail removes and deveined
- Salt and Pepper to taste
- 4 fresh tomatoes, seed removed and chopped
- 2 teaspoons unsalted butter
- 1/2 cup White wine
Course: lunch,main course,main dish,dinner