Ingredients:
- 300 g butter at room temperature
- 300 g fine sugar
- 1 teaspoon vanilla extract
- 6 eggs
- 2 lemons
- 300 g all-purpose flour
- ½ teaspoon baking powder
- 250 g icing sugar
- sprinkles
Course: dessert
Categories
Moist and Tender Lemon Cake
Ingredients:300 g butter at room temperature300 g fine sugar1 teaspoon vanilla extract6 eggs2 lemons300 g all-purpose flour½ teaspoon baking powder250 g icing sugarsprinklesCourse: dessert
