Ingredients:
- 4 cups sliced fresh peaches OR frozen unsweetened peach slices
- 2 tablespoons sugar
- 1 tablespoon quick cooking tapioca
- 2 tablespoons red raspberry preserves
- 1 cup quick cooking oats
- 3 tablespoons flour
- 3 tablespoons packed brown sugar
- 1 1/4 teaspoons cinnamon
- 3 tablespoons butter, melted
Course: dessert