Tag Archives: Pies

Chavrie Spinach Quiche

Chavrie Spinach Quiche

Ingredients:1 package (5.3 oz.) Chavrie goat cheese4 Eggs6 ounces Heavy cream or Alouette crème fraiche6 ounces Half and Half1/2 teaspoon Cayenne1/2 teaspoon Salt1/4 teaspoon Ground white pepper9 inches pie crust pre-baked1 package Frozen spinach, thawed and drained1 pinch NutmegCourse: antipasti,starter,morning meal,snack,brunch,appetizer,antipasto,breakfast,hor d’oeuvreCuisine: Mediterranean,French,European

Christmas Fruit Cake

Christmas Fruit Cake

Ingredients:250 grams Butter125 grams Sugar4 Eggs200 grams Plain flour (sifted with baking powder)1/2 teaspoon Baking powder1/2 teaspoon Mixed spice500 grams Mixed dried fruit100 grams Pitted prune- cut to small pieces100 grams Walnut- chop to small pieces2 tablespoons Rum2 tablespoons Orange juice1 Orange zest from orange1 teaspoon Vanilla extractLine a 8″ square cake tin with layers…

Kofat Curry/meat Ball Curry

Kofat Curry/meat Ball Curry

Ingredients:1 kilogram Minced Meat1 cup Oil1/2 cup Yoghurt beaten3 Onion chopped medium size chopped1 Garlic crushed medium size2 inches Ginger crushed pieceFresh Coriander leaves for garnishSalt to tasteChilli powder to taste1 teaspoon Garam masala2 teaspoons Poppy seed crushed1 teaspoon Cumin seed powder1 teaspoon Coriander powder1/2 teaspoon Haldi1/2 teaspoon HaldiCourse: lunch,main course,main dish,dinnerCuisine: Indian,Asian