Ingredients:1/2 cup sesame seeds8 ounces soba noodles2 tablespoons vinegar (rice wine is probably best, I used red wine)2 tablespoons vinegar (rice wine is probably best, I used red wine)2 tablespoons vinegar (rice wine is probably best, I used red wine)5 tablespoons soy sauce2 tablespoons honey2 tablespoons hoisin sauce1 carrot, shaved1 cup sugar snap peas1/2 cup…
Ingredients:2 1/2 tablespoons balsamic vinegar1 cup fresh blueberries1 tablespoon champagne vinegar (optional)4 oz (115 g) soft goat cheese, cut into rounds or crumbled4 cups mixed salad greens6 to 8 large white mushrooms, sliced6 to 8 large white mushrooms, sliced1/3 cup olive oil1 teaspoon olive oilsea salt to taste1/2 cup walnut piecesCourse: side dish
Ingredients:1 teaspoon Use a hand whisk to stir chocolate cream till smooth or you can put the bowl of40 grams In a large bowl, chop semi sweet chocolate to small pieces. Boil whipping cream48 grams Melted Butter1/2 tablespoon Chocolate paste1/2 tablespoon Chocolate emulco3 EggsAdd eggs, water and optima flour and whisk at high speed165 grams…
Ingredients:1 kilogram Whole Chicken or Chicken Thigh- cut to pieces1 kilogram Whole Chicken or Chicken Thigh- cut to pieces1/2 tablespoon tbsp Corn flour with 1 water (optional)1 clove garlic, crushed500 grams Potatoes- remove skin and soak in salted water for a whi2 1/2 tablespoons Miso paste or Fermented Soy Bean Paste (here)2 tablespoons Dark soy…
Ingredients:1 nine-inch pie shell1 tablespoon olive oil2 white onions, sliced finely3 cloves of garlic, sliced finely1/2 teaspoon dried chilli flakes1 box mushrooms, sliced thick1 box mushrooms, sliced thick1 teaspoon thyme, dried2 eggs3/4 cup half and half cream100 grams Havarti cheese, gratedsalt and pepper to tasteCourse: lunch,main course,morning meal,brunch,main dish,breakfast,dinnerCuisine: Mediterranean,French,European
Ingredients:¼ tsp pure almond extract1/4 cup butter3 eggs, beaten¾ Cup all-purpose flour1/4 cup heavy cream2 tsp instant espresso1 cup powdered sugar4 ounces semisweet chocolate broken into smaller pieces½ tsp unsweetened cocoa1 teaspoon pure vanilla extract1 cup waterCourse: side dish
Ingredients:2 eggs1 cup sugar2 tablespoons butter, softened1 cup cooked OR canned pumpkin1 tablespoon lemon juice4 1/2 cups Pamela’s Ultimate Wheat Free Baking & Pancake Mix1/2 teaspoon salt2 teaspoons pumpkin pie spice1 cup evaporated milkOil for Deep Frying (I used peanut oil)3 cups confectioner’s sugar4 tablespoons orange juice1 tablespoon evaporated milkCourse: morning meal,brunch,breakfast
Ingredients:1 tsp black mustard seeds1 tbsp plain chili powder1/2 cup coconut milk (optional)1/2 tbsp coriander powder1 tsp cumin powder2 sprigs Curry Leaves-1 tsp fennel powder1/2 tbsp fenugreek/halba seeds1 tablespoon Garlic paste-1 tablespoon Ginger paste-1 tenggiri/mackerel fish head – clean and chop into large pieces3 tablespoons oil (I use sun flower oil)1 tbsp onion paste1 tsp…
Ingredients:4 cloves garlic, peeled and crushed1 thumb-sized piece of fresh ginger, grated1 1/2 teaspoons (7.5 ml) red chilli powder1 1/2 teaspoons (7.5 ml) turmeric1 teaspoon (5 ml) salt30 grams tamarind pulp100 mls vegetable oil1 1/2 teaspoons (7.5 ml) brown mustard seeds1 1/2 teaspoons (7.5 ml) fenugreek seeds2 whole cloves3 whole white cardamom pods1 thumb-length quill…
Ingredients:1 tablespoon baking powder1/2 teaspoon baking soda3/4 cup firmly packed light brown sugar3/4 cup firmly packed light brown sugar1 1/2 cups canned pumpkin1 large egg1 1/2 cups all-purpose flour2 tablespoons light brown sugar2 tablespoons light brown sugar3/4 cup milk1/2 cup pecans, chopped1 3/4 teaspoons pumpkin pie spice1 cup quick-cooking oats1 pinch salt (optional)2 tablespoons unsalted…