Allergy-Free Stuffed Portobello Mushrooms

Ingredients:

• 2 Piller's Simply Free Pepperoni sticks, finely diced
• 4 medium Portobello mushrooms (stems removed)
• 10 ml (2 tsp.) vegetable oil
• 250 ml (1 cup) green onions, finely chopped
• 10 ml (2 tsp.) garlic, chopped
• 125 ml (½ cup) mushroom stems, finely chopped
• 125 ml (½ cup) red bell pepper, finely diced
• 44 ml (3 Tbsp.) black olives, chopped
• 10 ml (2 tsp.) olive oil

Course: side dish

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