Ingredients:
- 180g baking chocolate, chop to pieces
 - Brown sugar (40g)
 - 120g Butter
 - 1/2 tsp Cinnamon powder
 - 2 Eggs
 - 1 Green apple (shredded), remove the apple skin and chop to large cubes
 - 70g Self rising flour
 - 150g Semi-sweet chocolate
 - 1 tsp Vanilla extract
 - 60g Walnut, toasted and break into half
 - 100g Whipping cream
 
Course: side dish
Cuisine: American

