Bailey’s Irish Cream Crepes With Creme

Ingredients:

• sliced bananas
• brown sugar
• 70 grams (a bit less than 5 tablespoons) browned butter
• creme fraiche (or sour cream)
• 2 eggs
• 100 milliliters (a bit less than ½ cup) Bailey's Irish Cream (or milk, if you prefer)
• 250 milliliters (1 cup) milk
• 1 teaspoon salt
• 1/4 cup sugar

Cuisine: Mediterranean,French,European

Read More