Brown Butter Twice Baked Sweet Potatoes

Ingredients:

• 2 very ripe avocados, pitted and skins removed
• 2 tablespoons buttermilk
• 4 strips of bacon, cooked until crisp and chopped
• 1/4 cup fresh parsley, chopped
• 6 ounces goat's cheese, crumbled
• salt and black pepper
• 1/2 cup sour cream (plain Greek yogurt may be substituted)
• 4 medium sweet potatoes
• 6 tablespoons unsalted butter

Course: lunch,main course,main dish,dinner

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