Classic Basil Pesto Sauce

Ingredients:

• 3 3/4 ounces (5 cups packed) fresh basil leaves
• 2 large garlic cloves
• 1/2 cup high quality olive oil
• 1/2 cup freshly grated Parmesan cheese
• 1/4 ounce (¼ cup) pine nuts
• 2 tablespoons freshly grated Romano cheese
• 1 salt and pepper to taste

Course: condiment,dip,sauce,spread

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