Crockpot “Refried” Beans

Ingredients:

• 1 tsp black pepper
• 2 tsp cumin
• 4 Tbsp. jarred minced garlic
• 1 large onion, chopped
• 2 lbs pinto beans
• *Up to 2 1/2 Tbsp salt (This is the absolute max if you don't pre-soak your beans.)
• 10 cups hot water

Course: antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre

Read More