Gingerbread Mummies

Ingredients:

• 1/2 cup unsalted butter at room temperature
• 2 1/2 cups all purpose flour
• 1/2 cup granulated sugar
• 1/2 cup molasses
• 1 large egg at room temperature
• 1 tablespoon balsamic vinegar
• 1 teaspoon baking powder
• 1 teaspoon ground ginger
• 1/2 teaspoon baking soda
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon ground cloves
• 1/2 teaspoon ground nutmeg
• 1/4 teaspoon kosher salt
• 2 cups sifted powdered sugar
• 1/2 teaspoon vanilla extract
• 2 tablespoons whole milk

Course: antipasti,starter,snack,appetizer,antipasto,hor d’oeuvre

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