Lentil Soup with Chorizo

Ingredients:

• 2.5 pint chicken stock
• 7 oz. chorizo chopped into small cubes
• 1 tbsp fresh thyme leaves
• 2 cloves of garlic chopped finely
• 7oz. yellow lentils (or red)
• pepper
• Salt
• 2 shallots
• 2 tsp of smoked paprika
• 1 tbsp of sunflower oil
• 2 tsp of tomato purée

Course: soup

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