Ingredients:
- 1 teaspoon black pepper
- 3 large eggs
- 3 tablespoons chopped fresh basil
- 2 teaspoons chopped fresh thyme
- 2 large cloves garlic, minced
- 1 cup grated Gruyere
- 1 1/4 cups half-and-half
- 1 1/2 pounds assorted mushrooms, wiped clean and sliced
- Store bought pie crust
- salt, rice wine vinegar, soy sauce,<
- 2 shallots, chopped
- 1/2 cup diced tomatoes
- 2 tablespoons unsalted butter
Course: side dish
Cuisine: Mediterranean,French,European