Ingredients:
- 500ml heavy or double cream (48% fat)
- 1 & 1/3 cups icing sugar
- 3/4 cup thick mango juice/nectar
- 1 tablespoon lime juice
- 1 can mango slices in syrup (410g)
Course: dessert
Categories
No Churn Mango Ice Cream
Ingredients:500ml heavy or double cream (48% fat)1 & 1/3 cups icing sugar3/4 cup thick mango juice/nectar1 tablespoon lime juice1 can mango slices in syrup (410g)Course: dessert
