Ingredients:
- 1 tablespoon fish sauce
- 1 teaspoon grated fresh ginger
- 1 teaspoon minced garlic
- 200 grams lean beef, thinly sliced
- sesame seeds, as needed
- 2 tablespoons vegetable oil
- 1/8 teaspoon ground black or white pepper
Course: lunch,main course,main dish,dinner