Ingredients:
- 1 cups raw cashew nuts
- 1 tsp garlic paste
- 1 tsp ginger paste
- 1 ½ tsp turmeric powder
- 1 tsp coriander powder
- 1 tsp cumin seeds
- 1 tsp garam masala
- 1 tsp chilli powder
- ½ cup low fat milk
- ¾ cup water
- 1 tsp salt
- 1 cups yellow onions (chopped)
- 1 cups roma tomatoes (chopped)
- 1 cinnamon stick
- 2 cups paneer (cubed)
- 2 cups farro (cooked)
- ¼ cups julienned carrots
- 1 tbsp fresh cilantro (chopped)
Course: side dish,lunch,main course,main dish,dinner