Ingredients:
- 2 tbsp sou cream
- 1 tbsp olive oil extra virgin
- 2 8oz filet mignon steaks
- 2 tbsp guacamole
- cracked black pepper
- 2 tbsp shredded cheddar cheese
- 4 each white corn tortillas
Course: lunch,main course,main dish,dinner
Cuisine: Mexican
Ingredients:
Course: lunch,main course,main dish,dinner
Cuisine: Mexican