Ingredients:
- 1 egg
- 1/4 cup flour
- Tonkatsu sauce, for serving
- 1/2 cup panko bread crumbs
- 1/4 teaspoon pepper
- 4 pork chops
- Salt to taste
- vegetable oil, for frying
Course: lunch,main course,main dish,dinner
Cuisine: Japanese,Asian
Ingredients:
Course: lunch,main course,main dish,dinner
Cuisine: Japanese,Asian